Tangy Greek Salad Dressing Recipe

As soon as upon a time in Belgium, I went to an incredible Greek restaurant. What does that must do with salad dressing it’s possible you’ll ask? I’m a agency believer within the energy of smells and tastes to solidify recollections. Every time I eat Greek meals, I keep in mind that scrumptious Greek restaurant and the nice occasions I had touring in Belgium.

These are recollections I don’t thoughts remembering typically, so I’ve tried to recreate the dishes I had at that restaurant since then. This tangy Greek salad dressing is a kind of creations. That evening, I had an unimaginable inexperienced salad with kalamata olives, feta cheese, tomato, cucumber, lamb, hen, and this French dressing. I additionally had some roasted greens as a facet dish with comparable Mediterranean flavors.

This dressing makes use of easy components for a high-quality style! The pungent taste of the minced garlic, the smoothness of the olive oil, and the acidity of pink wine vinegar meld collectively for the right Greek dressing. So significantly better than store-bought!

In the event you’re a fan of Greek meals (or reminiscing), do this recipe!

Do-it-yourself Greek Salad Dressing Recipe

A easy tangy Greek salad dressing made with oil, wine vinegar, recent herbs, garlic, and lemon juice.

• Mix the entire components in a small Mason jar with a lid.

• Shake effectively till absolutely blended.

• Retailer within the fridge in an hermetic container for as much as two weeks.

Diet Information

Do-it-yourself Greek Salad Dressing Recipe

Quantity Per Serving (1 ounce)

Energy 74
Energy from Fats 76

% Each day Worth*

Fats 8.4g13%

Saturated Fats 1.2g8%

Ldl cholesterol 2mg1%

Sodium 107mg5%

Carbohydrates 0.2g0%

Fiber 0.1g0%

* % Each day Values are based mostly on a 2000 calorie eating regimen.

Dried Herbs Tip: Since dried herbs are stronger, use half as a lot as recent herbs. Enable the dressing to sit down for a minimum of quarter-hour earlier than serving so the ingredient flavors can meld collectively.
Storage Tip: Let the dressing sit at room temperature for a couple of minutes after refrigeration, as actual olive oil solidifies within the chilly.

The best way to Use Greek Salad Dressing

I like making this as a marinade or a topping for salads or any recent or roasted veggies. It’s additionally an incredible marinade for cucumber and pink onion salad. I typically pair a cucumber salad with this dressing and my home made Greek meatballs. I’m an enormous fan of how simple stir frys are and that they’re a whole meal in a single pan, so I’ve additionally give you a Greek stir fry recipe my household enjoys.

As a salad dressing it’s excellent on a standard Greek salad and even for pasta salad with gluten-free pasta. Strive it with some chopped romaine, darkish greens, and veggies like cucumber and bell pepper. It additionally tastes nice with some chickpeas, quinoa, and feta cheese as a quinoa salad.

Extra Salad Dressings

Searching for some extra scrumptious recipes? Give one in all these salad dressings a attempt when you’re at it!

Are you a fan of Greek meals? How would you utilize this Greek salad dressing? Depart a remark and tell us!