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Egg fried rice—and fried rice normally, actually—is a large a part of Asian delicacies. We all know how a lot Filipinos love rice, and for different Asian international locations that is no totally different. From Thailand to India to Japan, every nation has their very own model of fried rice that they know and love. Even the Philippines has its…
Printed: 1/22/24
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Egg fried rice—and fried rice normally, actually—is a large a part of Asian delicacies. We all know how a lot Filipinos love rice, and for different Asian international locations that is no totally different. From Thailand to India to Japan, every nation has their very own model of fried rice that they know and love. Even the Philippines has its personal totally different variants and renditions! Certainly, fried rice is a really generic time period that homes quite a lot of cultures throughout totally different international locations. However Chinese language fried rice is nearly transcendental in its fame; its being beloved worldwide.


No fuss, no frills, all deliciousness—that’s the magic of the fantastic egg fried rice. Whether or not you’re busy working or drowning in class necessities, no fast repair meal speaks to the guts like this takeaway staple. By merely tossing all its elements collectively, egg fried rice is among the best and most scrumptious meals you can also make. It’s received all types of parts that attraction to each palate—the candy, the savory, the spicy. A meal all by itself, studying how you can make this dish isn’t only a should for the busy bees, however for everybody!
Egg fried rice has Chinese language origins; just like the Philippines, China has a bunch of various fried rice recipes of its personal. This variant of fried rice could also be considered one of, if not probably the most primary. Nevertheless, what it lacks in grandeur it makes up for in its colourful look, inviting scent—and phenomenal style! Should you’re on the lookout for a timeless but artistic option to spin your leftover rice, this dish is actually the way in which to go.
Elements For This Egg Fried Rice Recipe


- 4 eggs
- 4 cups leftover rice
- 1 onion chopped
- 1/2 bell pepper chopped
- 3 candy peppers chopped
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- 3/4 cup inexperienced onion chopped
- 1/4 teaspoon salt
- 1/2 teaspoon sugar non-obligatory
- 4 tablespoons cooking oil
Are egg fried rice and yang chow fried rice the identical? Not precisely.
One other widespread Chinese language variant of fried rice is the traditional yang chow. Maybe one other some of the eminent recipes on the market, yang chow (or yangzhou) fried rice is a Chinese language restaurant favourite. As is in egg fried rice, yang chow makes use of on a regular basis elements, tossing them collectively in a wok to create a symphony of flavors.


Due to the widespread sight of eggs on this dish, many individuals combine these two dishes up. Others, in the meantime, regard them as the identical factor. Whereas it’s true that each make use of yummy, creamy eggs, in yang chow fried rice there are arguably extra sources of protein. From shrimp to ham and generally even rooster, yang chow fried rice makes use of a mix of protein to make your dish much more filling! That doesn’t essentially imply that you could’t add meat to your egg fried rice, after all; with such an adaptable recipe, you may advantageous tune this fried rice to your selecting!
What can I eat with egg fried rice?
The alternatives of viands you may take pleasure in with egg fried rice are countless. Merely put, this rice goes properly with just about something! Listed below are a number of of my private favorites that basically hit the spot.
Beef Broccoli Recipe with Carrots
For that mixture of wholesome and savory, beef broccoli is the proper accomplice to your egg fried rice! This dish is yet one more Chinese language meals favourite; it combines crunchy and contemporary broccoli florets with succulent beef strips for the proper chew. Your rice will combine in harmoniously with this traditional meal! Dodge the takeout and go for one thing equally scrumptious from the consolation of your individual residence.
Kung Pao Shrimp
What’s a Chinese language meals fest with no kung pao model of something? Your egg fried rice will come in useful if you dive into this scrumptious and flavorful Kung Pao Shrimp. Candy, spicy, and loaded with elements, kung pao shrimp is a enjoyable and delectable delight you and your loved ones received’t hesitate to chow down. The addition of zucchinis and peanuts give this dish that additional layer of texture, too!


Cook dinner Egg Fried Rice


Making egg fried rice is as simple as tossing all of your elements collectively—actually! Start by cracking 4 eggs and putting them in a bowl. Then, after heating some oil in a wok, pour them in, cooking them till the aspect on the pan turns brown and considerably crispy. Flip the eggs over, doing the identical to the opposite aspect.
Saute the peppers and onion


Your peppers, each bell peppers and candy peppers, go in subsequent, as do you onions. Sauté the elements for a minute whereas breaking the eggs aside.


Subsequent, add in half of your leftover rice, stir frying for about 2 minutes. Add the remainder of your rice in, and proceed cooking and tossing till you’ve integrated your whole elements properly.
Pour soy sauce, sesame oil, and add the seasoning


Make your egg fried rice scent—and style—even higher by including sesame oil and soy sauce. For two minutes, stir fry your rice even additional, then add salt, sugar, and your inexperienced onions.


Toss your egg fried rice one final time, earlier than turning the warmth off the range and transferring it to a serving plate.
Alongside your favourite essential dish, your egg fried rice is 100% able to be loved! Let your loved ones dig into this improbable and filling fried rice—and don’t overlook to tell us what you assume!


Did you make this? Should you snap a photograph, please be certain tag us on Instagram at @panlasangpinoy or hashtag #panlasangpinoy so we are able to see your creations!


Egg Fried Rice Recipe
Genuine selfmade egg fried rice with onion and bell peppers.
Directions
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Crack the eggs and place in a bowl.
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Warmth oil in a wok. As soon as the oil will get scorching, pour the eggs into the wok. Cook dinner till the underside half turns brown and considerably crispy. Flip the eggs over and do the identical to the opposite aspect.
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Add the peppers and onion. Sauté the elements for 1 minute whereas breaking the eggs aside.
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Add half of the leftover rice. Stir fry for two minutes.
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Add the remaining rice. Proceed cooking till all of the elements are properly blended.
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Pour the sesame oil and soy sauce. Proceed stir frying for two minutes.
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Season with salt and sugar and add the inexperienced onions. Toss till properly blended.
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Switch to a serving plate. Serve together with your favourite essential dish.
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Share and revel in!
Notes
Observe 2: Whereas leftover rice is finest when making fried rice, additionally, you will want to think about the number of rice to make use of. Keep away from sticky varieties.
Observe 3: Sugar is non-obligatory, however add it anyway 🙂
Video
Diet Info
Energy: 467kcal (23%) Carbohydrates: 57g (19%) Protein: 13g (26%) Fats: 22g (34%) Saturated Fats: 3g (15%) Polyunsaturated Fats: 5g Monounsaturated Fats: 11g Trans Fats: 1g Ldl cholesterol: 164mg (55%) Sodium: 1299mg (54%) Potassium: 531mg (15%) Fiber: 5g (20%) Sugar: 9g (10%) Vitamin A: 5185IU (104%) Vitamin C: 140mg (170%) Calcium: 74mg (7%) Iron: 2mg (11%)
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